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All meat is A4 or higher Wagyu beef
Can be ordered individually
We offer a course packed with a wide variety of carefully selected recommended dishes! We offer both "food only" and "all-you-can-drink" options.If you're unsure, we recommend booking a course!
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![[People are becoming addicted! Whether you're a sukiyaki fan or not, you should definitely try this...♪] Yakisuki (with raw egg)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/eu99z6mx/47805451/3gm7_w500h500.jpg)
[People are becoming addicted! Whether you're a sukiyaki fan or not, you should definitely try this...♪] Yakisuki (with raw egg)
1390 yen(税込)
Even if you're not a fan of sukiyaki, you'll be hooked on our specialty "Yakisuki"! We also recommend TKG, which is made with leftover eggs that are rich in umami and warishita sauce!
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The legendary Ozaki beef ribs 1,380 yen (tax included)
1380 yen(税込)
The legendary Ozaki beef ribs will not disappoint you with their delicious flavor.The refined fat will lift your spirits.
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The legendary Ozaki beef ribs
This meat is hard to obtain as only 30 cattle are shipped per month.The fat has a low melting point of 25 degrees, so it melts in your mouth.It's not greasy and doesn't make you feel heavy on the stomach.*Small quantities available
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Our specialty! Yakisuki (with raw egg)
The sukiyaki loin is coated in sauce, quickly seared, and then dipped in raw egg before eating.If you have any leftover eggs, you can eat them as raw egg rice.*Small quantities available
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![[Specialty] Yakisuki (with raw egg)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/eu99z6mx/47805329/50d0_w500h500.jpg)
[Specialty] Yakisuki (with raw egg)
1390 yen(税込)
Small portion 850 yen (tax included) / Sukiyaki loin coated in sauce, lightly seared, and dipped in raw egg before eating.If you have any leftover eggs, you can eat them as raw egg rice.*The photo is an example.
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3-second grilled Aokiya loin
1300 yen(税込)
Small portion 830 yen (tax included) / Fresh meat that was previously served as Yukhoe.Quickly grill for 3 seconds and enjoy.*The photo is an example.
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The legendary Ozaki beef ribs
1380 yen(税込)
[Special offer price] A small price of 790 yen (tax included) / Only at our yakiniku restaurant in Kochi!! As only 30 heads of cattle are shipped per month, it is difficult to obtain this meat, but we were impressed by the producer, Mr. Ozaki Muneharu's dedication and passion for his cattle, and after negotiating directly with him, we are now able to obtain it.[Characteristics] The melting point of the fat is low at 25 degrees (its normal melting point is around 35 degrees), so the fat melts in your mouth.It's not greasy and doesn't make you feel heavy in the stomach.*The photo is an example.
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Premium Skirt Steak Sashimi
1490 yen(税込)
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Upper Calvi
¥ 1090(税込)
Small portion 660 yen (tax included) / Salt-grilled option available *Photo is an example
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Special roast
1390 yen(税込)
Small portion 830 yen (tax included) / Salt-grilled option available *Photo is an example
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![[Limited Quantity] Premium Wagyu Skirt Steak](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/eu99z6mx/64101841/l4ky_w500h500.jpg)
[Limited Quantity] Premium Wagyu Skirt Steak
1410 jpy(税込)
*The photo is an example.
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Prime Skirt Steak (Top Quality US Product)
¥ 1040(税込)
Small portion 600 yen (tax included)
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Assorted salted tongue
1150 yen(税込)
*Includes green onion and salt *Photo shows a portion for 2 people
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Thickly sliced premium tongue
1580 yen(税込)
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Tender aitchbone steak
1410 jpy(税込)
A rare cut next to the rump! It has a rich flavor that rivals sirloin!
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Kochi Prefecture Wagyu beef tsurami sashimi
¥ 920(税込)
(vinegar soy sauce or salt sesame oil)
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We recommend the private rooms with sunken kotatsu tables and a relaxing atmosphere.Partitions can be removed to accommodate banquets of any size. *There are a limited number of private rooms available, so we recommend making your reservation early.
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There is also ample spacious table seating.
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The Tosa Road store is the third outlet of the extremely popular Wagyu beef yakiniku specialty restaurant "Aoki-ya."Perfect for families and dates, or for entertaining guests or large parties with sunken kotatsu seats.
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Private sunken kotatsu rooms for small to large groups
A private room with a sunken kotatsu where you can enjoy our signature Wagyu beef in a relaxed atmosphere.Perfect for entertaining, large banquets, and lunches in style♪♪*There are limited private rooms available, so we recommend making your reservation early.
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Ample spacious table seating
We also recommend the table seats where you can enjoy your yakiniku while looking at the outdoor scenery.
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テーブル4名様 × 3
Table seats are perfect for families or dates.
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掘りごたつ4名様 × 4
There are plenty of sunken kotatsu seats for you to relax and enjoy!
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ソファー6名様 × 1
We have sofa seats (2 for 4 people/1 for 6 people) available for you to relax in.Please feel free to contact us if you have any questions.
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掘りごたつ個室6名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
A private room with a sunken kotatsu table can accommodate parties of up to 18 people! *The number of private rooms is limited, so we recommend making your reservation early.
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Aoki-ya is a very popular restaurant specializing in Wagyu beef yakiniku.The private rooms with sunken kotatsu tables and relaxing atmosphere can accommodate small groups or large banquets.We also recommend the great value lunch menu available only on weekends and holidays!
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![[Recommended] Yakisuki](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/eu99z6mx/47805142/1a3k_w500h500.jpg)
[Recommended] Yakisuki
A must-try for sukiyaki lovers! Enjoy lightly grilled meat mixed with eggs. It goes great with beer and rice, and many people are hooked!
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All meat is A4 or higher Wagyu beef
The owner wants his customers to enjoy the best food, so all the meat served at this yakiniku restaurant is Wagyu beef and A4 or higher.
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Can be used by a small number of people
We have seating for everyone to enjoy, from children to adults!
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Private sunken kotatsu rooms are also available for parties.
All-you-can-drink alcohol courses start at 4,400 yen (tax included)! Large-scale banquets are also possible in our sunken kotatsu private rooms! We are also accepting various inquiries.
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All meat is A4 or higher Wagyu beef
The owner wants his customers to enjoy the best food, so all the meat served at this yakiniku restaurant is Wagyu beef and A4 or higher.
1/10

Yakisuki is becoming more and more popular
A must-try for sukiyaki lovers! Enjoy lightly grilled meat mixed with eggs. It goes great with beer and rice, and many people are hooked!










